Saturday, December 31, 2016
Cheese - Swiss Chard With Pinto Beans And Goat Cheese
Tangy Swiss chard is prepared with garlic, pinto beans, tomatoes and lime juice and then heated in the oven with delicious goat cheese. It makes a great side dish for pasta.
Thursday, December 29, 2016
Wednesday, December 28, 2016
Tuesday, December 27, 2016
Monday, December 26, 2016
Breakfast And Brunch - Aunt Normas Rhubarb Muffins
Breakfast And Brunch - Aunt Normas Rhubarb Muffins
Herbs And Spices - Vegan Black Bean Soup
Pureed black beans and tomatoes are combined with vegetable broth to make a nice thick base for this soup, which hosts celery, carrots, onion and corn.
Sunday, December 25, 2016
Vampire Kiss Martini....3 Oz. Chilled Pinnacle Whipped Vodka Or Vanilla Vodka Strawberry Sundae Syrup Plastic Vampire Teeth As A Garnish
Vampire Kiss Martini....3 Oz. Chilled Pinnacle "Whipped" Vodka Or Vanilla Vodka Strawberry Sundae Syrup Plastic Vampire Teeth As A Garnish
Saturday, December 24, 2016
Thursday, December 22, 2016
Wednesday, December 21, 2016
Herbs And Spices - Cinnamon Raisin Bread I
Raisin bread the way it is meant to be -rolled around the sweetened cinnamon butter so that the spice ribbons throughout the loaf. This generous recipe will give you three lovely loaves.
Saturday, December 3, 2016
Friday, December 2, 2016
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