Sunday, October 27, 2019

Saturday, October 26, 2019

Friday, October 25, 2019

Bbq Grilling - Grilled Roasted Red Pepper And Ham Sandwich

I came up with this sandwich on my own. My husband wanted a plain grilled ham and cheese sandwich and I decided to experiment with some ingredients from the fridge. He absolutely loved it! Try using a chipotle mayonnaise to spice it up a bit.

Tuesday, October 22, 2019

Pasta - Asiago Sun Dried Tomato Pasta

Calgary Tranny
Creamy is the definitive word in this dish. Grilled chicken, bacon, red onion, garlic and sun-dried tomatoes are simmered in a creamy sauce.

Monday, October 21, 2019

Saturday, October 19, 2019

Salad - Strawberry Pretzel Salad

Three yummy layers make this a delightful salad/dessert surprise. There 's a gelatin and strawberry layer, a creamy cream cheese and whipped cream layer, and finally a crushed and sweetened baked pretzel layer. Serves ten.

Friday, October 18, 2019

Pasta - Lower Fat Amish Macaroni Salad

Using a lower-fat mayonnaise makes this Amish-style macaroni salad with eggs and celery a lighter option.

Thursday, October 17, 2019

Wednesday, October 16, 2019

Meat And Poultry - Spicy Chipotle Turkey Burgers

Crossdressing London
With a chipotle chile pepper, mozzarella cheese and other seasonings, you will absolutely love this spicy, yet flavorful, burger!

Monday, October 14, 2019

Sunday, October 13, 2019

Thursday, October 10, 2019

Wednesday, October 9, 2019

Monday, October 7, 2019

Cheese - Chicken Asparagus Roll Ups

Boneless chicken breasts are rolled around fresh asparagus spears and provolone cheese, then given a Dijon mustard flavored coating and a topping of crisp panko bread crumbs. The dish is baked in a hot oven.

Sunday, October 6, 2019

Bbq Grilling - Pineapple Bacon Burgers

Ground beef is mixed with prepared barbecue sauce and formed into patties. Then they 're topped with a slice of pineapple and two strips of bacon secured with toothpicks. This double decker treat is grilled and served with our without a bun.