Sunday, December 31, 2017

Saturday, December 30, 2017

Friday, December 29, 2017

Wednesday, December 27, 2017

Traditional Kitchen

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Breakfast And Brunch - Overnight Asparagus Mushroom Strata

Perfect for a special breakfast or brunch, this make-ahead eggy casserole combines toasted English muffins with layers of cheese, mushrooms, and asparagus. Refrigerate overnight, bake the next day, and keep your morning clear for celebrating instead of cooking.

Monday, December 25, 2017

Salad - Mexican Chicken And Black Bean Salad

Chicken breast is baked in a tomato-based sauce and served atop a bed of spinach leaves in this simple salad. Black beans, cheese, sour cream, and salsa toppings provide a Mexican flair.

Saturday, December 23, 2017

Meat And Poultry - Baked Beef Stew

Cubed beef, carrots, potatoes, celery and onions baked in a thick tomato and beef bouillon sauce.

Friday, December 22, 2017

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Thursday, December 21, 2017

Bbq Grilling - Bbq Turkey

This is a great BBQ Turkey recipe with apples and white wine. We almost never have any leftovers. This recipe can be used with almost any size bird.

Sunday, December 17, 2017

Saturday, December 16, 2017

Friday, December 15, 2017

Herbs And Spices - Lion House Wassail

This recipe is great to have with or after Christmas dinner. It's one of our Christmas traditions.

Friday, December 1, 2017

Friday, November 10, 2017

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Pasta - Grilled Chicken And Portobello Lasagna Rollups

Lasagna noodle rollups have a filling of grilled chicken breast, sauteed portobello mushrooms, spinach and cheese. They are wonderful with a side salad and hot garlic bread.

Wednesday, November 8, 2017

Pasta - Smoky Four Cheese Macaroni Bake

This rich macaroni combines the savory flavors of Swiss, Monetary Jack, sharp Cheddar and Parmesan cheeses along with sauteed garlic and onion to make a creamy sauce to die for. Add a little liquid smoke for a, well, smoky taste.

Tuesday, November 7, 2017

Fruits And Vegetables - Hot Baked Fruit

A hot combination of fruit that goes great by itself, or with waffles or French toast.

Salad - Warm And Limey Chicken Salad

Marinated boneless chicken breast strips are placed on a bed of lettuce with mandarin oranges, walnuts, and golden raisins, then dressed in a tangy lime dressing.

Sunday, November 5, 2017

Seafood - Lobster Newburg

Use fresh lobster if available, but 2 (6 ounce) cans of lobster may be used instead. This recipe is rich and delicious. If you do not like spicy food, use paprika in place of cayenne pepper. Serve hot, over buttered toast slices.

Friday, November 3, 2017

Wednesday, November 1, 2017

Sunday, October 29, 2017

Herbs And Spices - Spicy Refrigerator Dill Pickles

"This is a wonderful, spicy dill pickle with a nice hint of sweetness. Plan to at least double the amount of crushed red pepper if you like it REALLY spicy...YUM!"

Saturday, October 28, 2017

Soups Stews And Chili - Mexican Soup

Shredded chicken in a cumin-spiced soup with kidney beans, corn, tomatoes, red and green bell pepper, and green chiles.

Sunday, October 22, 2017

Breakfast And Brunch - Baked Pancakes With Sausages

You don 't have to worry about making sure that all the dishes are ready at the same time when you bake the pancakes in the oven with the sausages already on top!

Friday, October 20, 2017

Bbq Grilling - Soy Garlic Steak

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A soy sauce and garlic mixture makes for one tasty flank steak marinade.

Salad - Million Dollar Chinese Cabbage Salad

Crunchy toasted ramen noodles, almonds, and sesame seeds perk up this easy and different salad made with napa cabbage.

Wednesday, October 18, 2017

Meat And Poultry - Thai Green Curry Chicken

Make this savory chicken dish with Thai green curry paste, available in Asian markets, for a fast weeknight dinner. Tender boneless, skinless chicken pieces simmer in a sauce flavored with coconut milk, ginger, green onions, fish sauce, and soy sauce.

Tuesday, October 17, 2017

Appetizers And Snacks - Elegant Fig Appetizers With Goat Cheese And Almonds

This is a combination of several fresh fig appetizer recipes. The flavors of fresh figs, tangy goat cheese, salty almonds, sweet honey, and balsamic vinegar contrast to make these a delicious and very pretty appetizer. Arrange figs in a circle, tops facing in, for a flower effect and this will be a lovely addition to a bridal shower menu or any formal event.

Saturday, October 14, 2017

Breakfast And Brunch - Peanut Butter Chocolate Chip Banana Bread

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This banana bread is almost a cake. It has everything a kid could want, including chocolate chips and peanut butter. It's great for Easter brunch.

Friday, October 13, 2017

Seafood - Carolyns Sensual Sea Bass Fillets With Crawfish And Crab Sauce

Sea bass fillets are baked under a buttery sauce with crawfish tails and crabmeat in this seafood treat.

Thursday, October 12, 2017