Friday, December 1, 2017

Friday, November 10, 2017

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Pasta - Grilled Chicken And Portobello Lasagna Rollups

Lasagna noodle rollups have a filling of grilled chicken breast, sauteed portobello mushrooms, spinach and cheese. They are wonderful with a side salad and hot garlic bread.

Wednesday, November 8, 2017

Pasta - Smoky Four Cheese Macaroni Bake

This rich macaroni combines the savory flavors of Swiss, Monetary Jack, sharp Cheddar and Parmesan cheeses along with sauteed garlic and onion to make a creamy sauce to die for. Add a little liquid smoke for a, well, smoky taste.

Tuesday, November 7, 2017

Fruits And Vegetables - Hot Baked Fruit

A hot combination of fruit that goes great by itself, or with waffles or French toast.

Salad - Warm And Limey Chicken Salad

Marinated boneless chicken breast strips are placed on a bed of lettuce with mandarin oranges, walnuts, and golden raisins, then dressed in a tangy lime dressing.

Sunday, November 5, 2017

Seafood - Lobster Newburg

Use fresh lobster if available, but 2 (6 ounce) cans of lobster may be used instead. This recipe is rich and delicious. If you do not like spicy food, use paprika in place of cayenne pepper. Serve hot, over buttered toast slices.

Friday, November 3, 2017

Wednesday, November 1, 2017

Sunday, October 29, 2017

Herbs And Spices - Spicy Refrigerator Dill Pickles

"This is a wonderful, spicy dill pickle with a nice hint of sweetness. Plan to at least double the amount of crushed red pepper if you like it REALLY spicy...YUM!"

Saturday, October 28, 2017

Soups Stews And Chili - Mexican Soup

Shredded chicken in a cumin-spiced soup with kidney beans, corn, tomatoes, red and green bell pepper, and green chiles.

Sunday, October 22, 2017

Breakfast And Brunch - Baked Pancakes With Sausages

You don 't have to worry about making sure that all the dishes are ready at the same time when you bake the pancakes in the oven with the sausages already on top!

Friday, October 20, 2017

Bbq Grilling - Soy Garlic Steak

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A soy sauce and garlic mixture makes for one tasty flank steak marinade.

Salad - Million Dollar Chinese Cabbage Salad

Crunchy toasted ramen noodles, almonds, and sesame seeds perk up this easy and different salad made with napa cabbage.

Wednesday, October 18, 2017

Meat And Poultry - Thai Green Curry Chicken

Make this savory chicken dish with Thai green curry paste, available in Asian markets, for a fast weeknight dinner. Tender boneless, skinless chicken pieces simmer in a sauce flavored with coconut milk, ginger, green onions, fish sauce, and soy sauce.

Tuesday, October 17, 2017

Appetizers And Snacks - Elegant Fig Appetizers With Goat Cheese And Almonds

This is a combination of several fresh fig appetizer recipes. The flavors of fresh figs, tangy goat cheese, salty almonds, sweet honey, and balsamic vinegar contrast to make these a delicious and very pretty appetizer. Arrange figs in a circle, tops facing in, for a flower effect and this will be a lovely addition to a bridal shower menu or any formal event.

Saturday, October 14, 2017

Breakfast And Brunch - Peanut Butter Chocolate Chip Banana Bread

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This banana bread is almost a cake. It has everything a kid could want, including chocolate chips and peanut butter. It's great for Easter brunch.

Friday, October 13, 2017

Seafood - Carolyns Sensual Sea Bass Fillets With Crawfish And Crab Sauce

Sea bass fillets are baked under a buttery sauce with crawfish tails and crabmeat in this seafood treat.

Thursday, October 12, 2017

Wednesday, October 11, 2017

Pasta - Angel Chicken Pasta

Bake chicken breasts in a delectably rich sauce made of butter, dry Italian salad dressing mix, wine, golden mushroom soup and cream cheese with chives. Serve over angel hair pasta for a dish that is fit for your most elegant dinner parties.

Monday, October 9, 2017

Salad - Chutney Chicken Salad

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This delicious and unusual chicken salad boasts the warm Indian flavors of chutney and curry powder balanced with the cool zing of fresh lime juice and zest.

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Saturday, September 30, 2017

Friday, September 29, 2017

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Wednesday, September 27, 2017

Main Dish - Sausage And Bow Tie Pasta Florentine

Bowtie pasta, spicy Italian sausage, frozen spinach, and prepared Alfredo sauce make for a quick and hearty meal.

Tuesday, September 26, 2017

Fruits And Vegetables - Red Ribbon Roasted Salsa

Plenty of rehydrated chipotle peppers will make this salsa hot and smoky. Grill the tomatoes to concentrate their flavor.

Sunday, September 24, 2017

Saturday, September 23, 2017

Friday, September 22, 2017

Wednesday, September 20, 2017

Thursday, September 14, 2017

Wednesday, September 13, 2017

Tuesday, September 12, 2017

Herbs And Spices - Sweet Potato Pie Ii

This sweet potato pie is made very creamy with evaporated milk and gets a bit of a kick with rum. Along with sugar, salt, cinnamon, nutmeg, eggs and butter, all the ingredients are put into a food processor and blended until very smooth. Then the filling goes into a pie crust and bakes for less than an hour.