Appetizers And Snacks - Mini Reubens

Mini Reuben Sandwiches are quickly made on cocktail rye and broiled for an open-faced hot appetizer that is sure to please!

Preston Way Residence

Preston Way Residence Contemporary Patio Other Metro

Cheese - Roasted Tomato Salad

Roasted tomatoes with onion and herbs are served warm atop tender lettuce leaves with shaved Parmesan cheese in this summery salad.

Jane Ellison (San Francisco)

Jane Ellison Asian Media Room San Francisco

Bbq Grilling - Drunk Chicken

Cooked over the grill with a beer can up inside - fun to make and eat!

Stonebreaker Builders Remodelers (Chicago)

Stonebreaker Builders Remodelers Traditional Laundry Room Chicago

Fruits And Vegetables - Sfincione Siciliano Pizza

The Sficioune Siciliano is a cheese-less square pie pizza that was once commonplace in New York City pizzerias and bakeries.

Soups Stews And Chili - Potato Soup

A great way to use leftover mashed potatoes! Milk and chicken broth complete the soup. Also can be made with fresh potatoes, and leeks instead of onions . Garnish with chives for an extra touch.

Detailed Hallway (Phoenix)

Detailed Hallway Mediterranean Hall Phoenix

Pasta - Perfectly Pasta Salad

This is so different, you'll love it. Fresh, uncooked vegetables are plied with a vegetarian Cesar salad dressing and then spooned into a bowl of cooked pasta. A sprinkling of cheese, garlic powder and paprika, finishes it off. Serves ten.

Breakfast And Brunch - Rebeccas Instant Cinnamon Oatmeal

Make your own personalized instant oatmeal packets for a quick and hearty ready-made breakfast. The kids can help make the packets, and eat them too!

Mix It Up (San Francisco)

Mix It Up Modern Landscape San Francisco

Entry (Chicago)

Entry Modern Hall Chicago

Media Room

Media Room Contemporary Media Room

Herbs And Spices - Chicken Seasoning Blend

Basil, rosemary, and garlic provide a base of flavors for this seasoning blend. This dry mix of herbs and spices adds a unique zing to any chicken dish. It has just the right amount of heat and flavor to make all your guests beg for more. Don't be scared by the long list; most of it is spices you will probably have in your cupboard. Note, it also gives chili a great flavor without adding too much heat.

Sullivan Conard Architects (Seattle)

Sullivan Conard Architects Traditional Staircase Seattle