Sunday, October 29, 2017

Herbs And Spices - Spicy Refrigerator Dill Pickles

"This is a wonderful, spicy dill pickle with a nice hint of sweetness. Plan to at least double the amount of crushed red pepper if you like it REALLY spicy...YUM!"

Saturday, October 28, 2017

Soups Stews And Chili - Mexican Soup

Shredded chicken in a cumin-spiced soup with kidney beans, corn, tomatoes, red and green bell pepper, and green chiles.

Thursday, October 26, 2017

Sunday, October 22, 2017

Breakfast And Brunch - Baked Pancakes With Sausages

You don 't have to worry about making sure that all the dishes are ready at the same time when you bake the pancakes in the oven with the sausages already on top!

Friday, October 20, 2017

Bbq Grilling - Soy Garlic Steak

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A soy sauce and garlic mixture makes for one tasty flank steak marinade.

Salad - Million Dollar Chinese Cabbage Salad

Crunchy toasted ramen noodles, almonds, and sesame seeds perk up this easy and different salad made with napa cabbage.

Thursday, October 19, 2017

Wednesday, October 18, 2017

Meat And Poultry - Thai Green Curry Chicken

Make this savory chicken dish with Thai green curry paste, available in Asian markets, for a fast weeknight dinner. Tender boneless, skinless chicken pieces simmer in a sauce flavored with coconut milk, ginger, green onions, fish sauce, and soy sauce.

Tuesday, October 17, 2017

Appetizers And Snacks - Elegant Fig Appetizers With Goat Cheese And Almonds

This is a combination of several fresh fig appetizer recipes. The flavors of fresh figs, tangy goat cheese, salty almonds, sweet honey, and balsamic vinegar contrast to make these a delicious and very pretty appetizer. Arrange figs in a circle, tops facing in, for a flower effect and this will be a lovely addition to a bridal shower menu or any formal event.

Saturday, October 14, 2017

Breakfast And Brunch - Peanut Butter Chocolate Chip Banana Bread

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This banana bread is almost a cake. It has everything a kid could want, including chocolate chips and peanut butter. It's great for Easter brunch.

Friday, October 13, 2017

Seafood - Carolyns Sensual Sea Bass Fillets With Crawfish And Crab Sauce

Sea bass fillets are baked under a buttery sauce with crawfish tails and crabmeat in this seafood treat.

Thursday, October 12, 2017

Wednesday, October 11, 2017

Pasta - Angel Chicken Pasta

Bake chicken breasts in a delectably rich sauce made of butter, dry Italian salad dressing mix, wine, golden mushroom soup and cream cheese with chives. Serve over angel hair pasta for a dish that is fit for your most elegant dinner parties.

Monday, October 9, 2017

Salad - Chutney Chicken Salad

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This delicious and unusual chicken salad boasts the warm Indian flavors of chutney and curry powder balanced with the cool zing of fresh lime juice and zest.

Yarrow Point (Seattle)

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